Our Story
Family-owned. Locally loved.
Jimmy’s Cruisin’ Kitchen is a true family affair — led by former Head Chef Jim Symeonakis, working alongside his wife Nicole and son Stefan. Daughter Chrissy keeps the wheels turning on marketing, while Tiana and Andy jump in to lend a hand when they are back visiting the region.
We’re proud to serve up fresh, generous, good-quality food across the Riverland and Mallee — made with love, laughter, and the kind of flavours that bring people together. Be sure to follow our socials to see where we're popping up next week, or why not keep us in mind for your next function or event? We love to cater.